Courses of Study 2020-2021 
    
    Nov 24, 2024  
Courses of Study 2020-2021 [ARCHIVED CATALOG]

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AEM 4450 - Toward a Sustainable Global Food System: Food Policy for Developing Countries

(crosslisted) NS 4450  
(SBA-AG, SBA-HE) (CU-SBY, EC-SAP)     
Fall. 3 credits. Letter grades only.

Prerequisite: 6 credits in economics, applied economics, or sociology, and 6 credits in nutrition and/or agricultural sciences.

P. Pingali.

For description and learning outcomes, see NS 4450 .



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