HADM 6055 - Hospitality, Health and Design Industry Immersion Seminar

(crosslisted) DEA 6055
(CU-CEL)

Spring. 1 credit. S/U grades only (no audit).

Enrollment limited to: graduate students. Elective. Co-meets with DEA 3055/HADM 3055.

H. Kolakowski, M. Shepley.

For description, see DEA 6055.

Outcome 1: Expose students to leaders of the fast-emerging industry segments that link hospitality with health, wellness, senior living and design.

Outcome 2: Learn about leading organizations within the above emerging industries.

Outcome 3: Illustrate the variety of career opportunities in the emerging industry and related fields.

Outcome 4: Provide students with first-hand understanding of industry issues, trends, opportunities, and challenges.